AI generated image of a recipe card.

Prosecco Margarita

Healthy Fact of the Day

For a lighter cocktail, use a dry prosecco and fresh-squeezed lime juice. Skip the salted rim or use a sugar-salt blend for a lower-sodium option.

This Prosecco Margarita is a bubbly, citrusy twist on the classic that’s bright, refreshing, and perfect for festive sipping. The combination of tequila, triple sec, and lime juice gets an elegant upgrade with sparkling prosecco, creating a cocktail that’s both familiar and sophisticated. It’s the kind of drink that makes any gathering feel more special, with effervescent bubbles that dance on your tongue and a perfectly balanced sweet-tart flavor.

If you love this elegant take on classic cocktails, you’ll also enjoy our Mexican Martini for another sophisticated twist on traditional Mexican flavors. For more bubbly, celebratory drinks, try our Pear Vanilla Gin Fizz or Bourbon Smash Cocktail—both deliver that same festive, sparkling appeal with unique flavor profiles.

Prosecco Margarita

Prosecco Margarita

Recipe by Daily Disher

Prosecco Margarita is a bubbly, citrusy twist on the classic—bright, refreshing, and perfect for festive sipping. jasmine rice.

Course: CocktailCuisine: Mexican-Italian FusionDifficulty: Easy
0.0 from 0 votes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes

    Ingredients

    • 1 bottle prosecco

    • 1/2 cup tequila

    • 1/4 cup triple sec

    • 2 tablespoons lime juice

    • 1/4 cup salt

    • 4 slices lime

    Directions

    • Begin by preparing the glasses. Rub a lime slice around the rim of each glass and then dip into the salt to coat.
    • In a large pitcher, combine the tequila, triple sec, and lime juice. Stir well to ensure the ingredients are mixed thoroughly.
    • Prior to serving, gently pour the prosecco into the pitcher and stir slowly to maintain the bubbles.
    • Fill each prepared glass with ice cubes and pour the margarita mixture over the ice.
    • Garnish each glass with a lime slice on the rim. Serve immediately and enjoy your refreshing prosecco margarita!

    Nutrition Facts

    • Total number of serves: 4
    • Calories: 250kcal
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Potassium: 400mg
    • Sugar: 8g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg

    Can’t get enough of great flavors? Check out these popular recipes that readers love making again and again.

    For more elevated cocktail classics, our Valentine’s Day Chocolate Covered Strawberry Martini and Chocolate Lemon Velvet Martini deliver sophisticated drinks that are perfect for special occasions. When you’re craving refreshing, citrusy flavors, the Strawberry Lemonade Whiskey Sour and Bourbon Pineapple Smash bring bright, zesty tastes to your happy hour. Need more celebration-worthy beverages? Our Irish Coffee and Bananas Foster Martini offer that same luxurious, indulgent experience you’ll love.

    Browse our full collection for more kitchen inspiration that’ll have your family asking for seconds.

    0.0 from 0 votes

    Recent Recipes

    Starbucks Just Confirmed the S’mores Frappuccino Is

    • June 9, 2026
    • 3 min read

    Smoky Mezcal Margarita

    • June 9, 2026
    • 10 min read

    The Art of Eating Well on Almost

    • June 9, 2026
    • 10 min read

    Mexican Chorizo Rice

    • June 9, 2026
    • 9 min read

    The Purple Oreos Just Landed in Stores

    • June 8, 2026
    • 4 min read
    Buffalo Ranch Crackers

    Buffalo Ranch Crackers

    • June 8, 2026
    • 11 min read

    The Ingredient That Divided Empires and United

    • June 8, 2026
    • 9 min read

    Crockpot French Dip Sliders

    • June 8, 2026
    • 9 min read

    Sonic’s Summer 2026 Menu Is Here —

    • June 7, 2026
    • 3 min read

    Southern Banana Cobbler

    • June 7, 2026
    • 17 min read

    Tip of the Day

    “Always let your meat rest before slicing.”

    Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

    Our Latest Recipes

    Blog
    Daily Disher

    Starbucks Just Confirmed the S’mores Frappuccino Is Coming Back — Here’s Everything Dropping This Summer

    Frappuccinos are one of the more indulgent items on the Starbucks menu — a grande S’mores Frappuccino runs over 400 calories with significant added sugar. If you want the campfire flavor with a lighter footprint, the new S’mores Cold Brew is the smarter pick: it delivers the marshmallow and chocolate flavors in a cold brew format that’s significantly lower in calories and sugar than the blended version. Ordering a tall instead of a grande, asking for light whip, or requesting fewer pumps of vanilla syrup are easy customizations that meaningfully reduce the calorie count without losing the experience.

    Read More »
    Beverages
    Benjamin Brown

    Smoky Mezcal Margarita

    Mezcal, like tequila, is made from agave and contains no carbohydrates when consumed straight. Using fresh lime juice provides vitamin C and antioxidants, while agave syrup offers a lower glycemic index than refined sugar. As with all cocktails, moderation is key—alternating with water helps maintain hydration and allows you to savor the complex flavors more fully.

    Read More »
    Blog
    Daily Disher

    The Art of Eating Well on Almost Nothing

    Dried legumes — beans, lentils, and chickpeas — are among the most nutritionally complete and economical foods available, providing significant amounts of plant-based protein, dietary fiber, iron, folate, and complex carbohydrates at a fraction of the cost of animal proteins. Regular legume consumption is one of the most consistent dietary patterns associated with longevity in the Blue Zone populations — the communities around the world with the highest concentrations of centenarians — making the humble bean one of the most health-supportive and budget-friendly foods available in any kitchen.

    Read More »

    Get your daily dose of delicious!

    Skip to content