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Irish Coffee

Healthy Fact of the Day

While Irish coffee is a treat, the coffee provides antioxidants. To make it healthier, use low-fat or non-dairy milk and limit added sugar. Consider using a natural sweetener like honey or maple syrup. The coffee provides a caffeine boost, but be mindful of portion size and enjoy Irish coffee as an occasional indulgence as part of an overall balanced diet.
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Irish Coffee

Irish Coffee

Recipe by Daily Disher



Bold and comforting Irish Coffee—a perfect blend of rich coffee, smooth whiskey, and a touch of sweet cream indulgence.

Course: DrinksCuisine: IrishDifficulty: Easy
3.6 from 5 votes
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Servings

1

servings
Prep time

5

minutes
Cooking time

5

minutes
Calories

200

kcal

    Ingredients

    • 3/4 cup hot brewed coffee

    • 2 tablespoons brown sugar

    • 1 1/2 ounces Irish whiskey

    • 1 tablespoon heavy cream

    Directions

    • Brew a fresh pot of coffee. Once ready, pour three-quarters of a cup into a heatproof glass or mug.
    • Add two tablespoons of brown sugar into the coffee, stirring well until completely dissolved to ensure a smooth drink.
    • Pour one and a half ounces of Irish whiskey into the sweetened coffee, stirring gently to blend the flavors evenly.
    • In a separate container, lightly whip the heavy cream until slightly thickened but still pourable, this will float atop the drink.
    • Carefully pour the whipped cream over the back of a warm spoon so that it floats on top of the coffee mixture.

    Nutrition Facts

    • Total number of serves: 4
    • Calories: 250kcal
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Potassium: 400mg
    • Sugar: 8g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg

    Irish Coffee is a classic cocktail that combines the rich, bold flavors of coffee with the smooth, warming notes of Irish whiskey. This indulgent drink is topped with lightly whipped cream, creating a perfect balance of sweet and bitter that is sure to delight the senses.

    3.6 from 5 votes

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