These Cheesy Hot Beef Sandwiches elevate the classic comfort sandwich with tender, perfectly seasoned roasted beef that’s been slow-cooked in savory broth and Worcestershire sauce. Sweet caramelized onions and creamy melted provolone cheese create layers of flavor that make every bite incredibly satisfying. Served on crusty hoagie rolls with the option to dip in warm beef broth, these sandwiches are restaurant-quality comfort food you can make at home.
If you’re drawn to these rich, savory flavors, you’ll absolutely love our French Dip Sliders with their similar tender beef and au jus combination. For another hearty roasted beef option, try the Oven Roasted Brisket that delivers the same melt-in-your-mouth texture and deep, satisfying flavors.
Cheesy Hot Beef Sandwich
Cheesy Hot Beef Sandwiches feature tender, slow-roasted beef with caramelized onions and melted provolone cheese on toasted hoagie rolls, served with savory beef broth for dipping.
4
servings15
minutes20
minutes450
kcal35
minutesIngredients
1.5 pounds beef roast
1/2 cup beef broth
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
4 slices provolone cheese
4 hoagie rolls
1 cup sliced onions
1 teaspoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
Directions
- Preheat the oven to 350°F (175°C). Heat olive oil in a skillet over medium heat and add sliced onions. Cook until caramelized, about ten minutes.
- While onions cook, season beef roast with salt, pepper, and garlic powder. Place beef in a roasting pan and pour beef broth and Worcestershire sauce over the top.
- Roast beef for twenty minutes, or until desired doneness. Remove from oven and let it rest for five minutes before slicing thinly.
- Slice hoagie rolls lengthwise and layer each with sliced beef, caramelized onions, and a slice of provolone cheese.
- Place sandwiches in the oven for five minutes, or until cheese melts. Serve hot with a side of beef broth for dipping, if desired.
Nutrition Facts
- Serving Size: 1g
- Total number of serves: 4
- Calories: 450kcal
- Fat: 18g
- Saturated Fat: 8g
- Trans Fat: 0g
- Polyunsaturated Fat: 2g
- Monounsaturated Fat: 4g
- Cholesterol: 70mg
- Sodium: 600mg
- Potassium: 400mg
- Carbohydrates: 30g
- Fiber: 3g
- Sugar: 4g
- Protein: 20g
- Vitamin A: 500IU
- Vitamin C: 20mg
- Calcium: 100mg
- Iron: 3mg
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For tender meat favorites, our Savory Garlic Butter Ribeye and Pork Medallions bring that same melt-in-your-mouth satisfaction to your dinner table. When you’re craving comfort classics, the Italian Beef Sandwich and BLT Soup offer familiar flavors with gourmet touches. Need hearty family meals? Our Chile Colorado and Smothered Pork Chop and Scalloped Potato Casserole deliver rich, warming flavors that everyone will love.
Browse our full collection for more kitchen inspiration that’ll have your family asking for seconds.
