These Baked Italian Grinder Sandwiches bring all the authentic flavors of a classic Italian deli right to your kitchen with a warm, comforting twist. Layers of savory salami and ham are topped with creamy provolone cheese and tangy banana peppers, then baked until the cheese is perfectly melted and the bread is golden. Fresh lettuce, juicy tomatoes, and a sprinkle of sharp parmesan cheese add the perfect finishing touches that make every bite a delicious balance of warm and cool, savory and fresh.
If you’re craving more Italian sandwich classics, you’ll absolutely love our Italian Beef Sandwich with its rich, savory beef and authentic Italian flavors. For another crowd-pleasing baked sandwich option, try the French Dip Sliders that offer the same melty, satisfying appeal with tender beef and cheese.
Baked Italian Grinder Sandwiches
Recipe by Daily DisherBaked Italian Grinder Sandwiches feature layers of salami, ham, and provolone cheese on sub rolls, baked until melty and topped with fresh lettuce, tomatoes, and parmesan cheese.
4
servings20
minutes15
minutes450
kcal35
minutesIngredients
4 sub rolls
1/2 cup Italian dressing
8 slices salami
8 slices ham
8 slices provolone cheese
1 cup banana peppers
1 cup shredded lettuce
1 cup sliced tomatoes
1/4 cup grated parmesan cheese
Directions
- Preheat the oven to 350 degrees Fahrenheit and prepare a baking sheet for the sandwiches.
- Slice the sub rolls in half and brush each cut side with Italian dressing to ensure even flavor distribution.
- Layer salami, ham, and provolone cheese onto the bottom half of each roll generously.
- Add banana peppers on top of the cheese for a touch of heat and tangy flavor.
- Place the top half of the roll on each sandwich, pressing down slightly to secure the layers.
- Transfer the sandwiches to the baking sheet and bake for 10-15 minutes or until the cheese is melted.
- Once baked, open each sandwich and add shredded lettuce and sliced tomatoes for freshness.
- Sprinkle with grated parmesan cheese before serving for an additional burst of flavor.
Nutrition Facts
- Total number of serves: 4
- Calories: 450kcal
- Cholesterol: 0mg
- Sodium: 620mg
- Potassium: 400mg
- Sugar: 8g
- Protein: 6g
- Calcium: 60mg
- Iron: 2mg
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For sandwich favorites, our Italian Beef Sandwich and French Dip Sliders bring that same hearty, satisfying appeal to your lunch or dinner table. When you’re planning Italian-inspired meals, the Italian Grinder Bean Salad and Rich Creamy Alfredo deliver authentic Mediterranean flavors everyone loves. Need comfort food classics? Our Baked Ham and Cheese Croissants and English Muffin Breakfast Pizza offer that same warm, melty satisfaction.
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