Thirsty Thursday just got a cozy autumn upgrade with this Pumpkin Spice Fireball Sangria that’s like fall in a glass. This warming blend marries the comfort of pumpkin puree and maple syrup with the kick of Fireball whiskey and crisp white wine. Fresh apple and orange slices plus jewel-like pomegranate seeds make every sip a celebration of the season’s best flavors.
If you’re drawn to seasonal cocktails with warming spices, try our Apple Cider Bourbon Cocktail for another autumn-inspired sipper, or the Hot Buttered Rum Cocktail for cozy fireside vibes. Both capture that same seasonal comfort with their own unique twist.
Pumpkin Spice Fireball Sangria
This Pumpkin Spice Fireball Sangria combines all your fall favorites — creamy pumpkin, warming spices, and cinnamon whiskey with crisp white wine for the ultimate autumn celebration.
4
servings30
minutes40
minutes300
kcal1
hour10
minutesIngredients
1 bottle white wine
1 cup Fireball whiskey
2 cups apple cider
1/2 cup pumpkin puree
1/4 cup maple syrup
1 teaspoon pumpkin spice
2 apples, sliced
1 orange, sliced
1/2 cup pomegranate seeds
1 cup club soda
Directions
- In a large pitcher, combine the white wine, Fireball whiskey, apple cider, pumpkin puree, maple syrup, and pumpkin spice. Stir thoroughly until well mixed.
- Add in the sliced apples, orange slices, and pomegranate seeds, gently stirring to ensure the fruits are evenly distributed in the mixture.
- Refrigerate the sangria for at least two hours, allowing the flavors to meld together and enhance the richness of the drink.
- Before serving, add the club soda to the sangria, gently stirring to incorporate the fizziness without losing too much carbonation.
- Serve the sangria over ice in glasses, ensuring each glass gets an ample amount of fruit for garnish and extra flavor.
Nutrition Facts
- Total number of serves: 4
- Calories: 250kcal
- Cholesterol: 0mg
- Sodium: 620mg
- Potassium: 400mg
- Sugar: 8g
- Protein: 6g
- Calcium: 60mg
- Iron: 2mg
Can’t get enough of great flavors? Check out these popular recipes that readers love making again and again.
For autumn comfort classics, our White Cheddar Apple Chicken Chili and Tamale Casserole bring seasonal warmth to your dinner table. When you’re hosting fall gatherings, the Butter Pecan Cake and Chocolate Cherry Upside Down Cake deliver show-stopping desserts everyone remembers. Need cozy appetizers? Our Creamy Sausage Soup and Sticky Honey Garlic Pork create that perfect autumn atmosphere with rich, satisfying flavors.
Browse our full collection for more kitchen inspiration that’ll have your family asking for seconds.
