Air Fryer Apple Fries
Air Fryer Apple Fries feature fresh apple slices coated in cinnamon sugar batter and air fried until golden and crispy for a lighter take on a sweet indulgence.
Course: SnackCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalTotal time
1
hour10
minutesIngredients
2 large apples
1/2 cup all-purpose flour
1 teaspoon cinnamon
1/2 cup sugar
1/4 cup cornstarch
1 pinch salt
1/2 cup milk
Directions
- Preheat the air fryer to 375°F (190°C). Prepare the apples by peeling, coring, and slicing them into fry-like pieces.
- In a bowl, combine the flour, cinnamon, sugar, cornstarch, and salt, mixing them well until uniformly combined.
- Dip apple slices into the milk, then coat them in the flour mixture, ensuring each slice is evenly covered.
- Arrange the coated apple slices in the air fryer basket in a single layer, avoiding overcrowding.
- Air fry the apple fries for about 8-10 minutes, shaking the basket halfway through to ensure even cooking.
- Once the apple fries are golden and crispy, remove them from the air fryer and let them cool slightly before serving.
Nutrition Facts
- Total number of serves: 4
- Calories: 130kcal
- Cholesterol: 0mg
- Sodium: 620mg
- Potassium: 400mg
- Sugar: 8g
- Protein: 6g
- Calcium: 60mg
- Iron: 2mg
These Air Fryer Apple Fries bring carnival-style fun to your Monday Munchies with a healthier twist. Fresh apple slices get coated in sweet cinnamon batter and air fried until perfectly crispy, creating a treat that tastes indulgent but uses just a fraction of the oil traditional frying requires. They’re perfect for after-school snacks, dessert alternatives, or whenever you want something sweet that feels a little bit special.
