Hot Buttered Rum Cocktail

Hot Buttered Rum Cocktail

Healthy Fact of the Day

While indulgent, this drink is a cozy treat best enjoyed in moderation. To lighten it up, use a smaller portion of the butter mixture or opt for unsalted butter to reduce sodium. Choosing a dark rum with no added sugar ensures a cleaner cocktail.

Ingredients

  • 2 cups hot water
  • 1/4 cup unsalted butter, softened
  • 1/4 cup brown sugar
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/8 tsp ground cloves
  • 1/8 tsp salt
  • 2 oz dark rum (per serving)
  • Whipped cream (optional, for topping)
  • Cinnamon stick or grated nutmeg (optional, for garnish)

     Instructions
  1. Make Butter Mixture: In a small bowl, mix softened butter, brown sugar, cinnamon, nutmeg, cloves, and salt until well combined.

  2. Assemble Cocktail: Spoon 1-2 tablespoons of the butter mixture into a mug. Add 2 oz of dark rum.

  3. Add Hot Water: Pour about 1/2 cup of hot water into the mug and stir until the butter mixture dissolves. Adjust water to taste.

  4. Garnish and Serve: Top with whipped cream if desired. Garnish with a cinnamon stick or a sprinkle of grated nutmeg for an extra festive touch. Serve warm.

    Warm your soul with a classic Hot Buttered Rum Cocktail! This creamy, spiced drink is perfect for chilly evenings or holiday gatherings. Each sip is a comforting blend of buttery richness and warm spices that’s sure to delight. Cheers to cozy moments!

Recent Recipes

Chili Honey Roasted Cashew Clusters

  • August 2, 2026
  • 15 min read

Miso Almond Butter Baked Oat Cups

  • August 2, 2026
  • 14 min read

Sheet Pan Cherry Pie Bars

  • August 2, 2026
  • 18 min read

The Pepper in Every Form: Summer’s Most

  • August 2, 2026
  • 11 min read

Turmeric Roasted Cauliflower & Lentil Grain Bowls

  • August 2, 2026
  • 15 min read

Creamy Sun-Dried Tomato Ravioli

  • August 2, 2026
  • 6 min read

Chili’s Just Declared War on Fast Food

  • August 1, 2026
  • 3 min read

Crispy Hashbrown Breakfast Nachos

  • August 1, 2026
  • 12 min read

Five Ways to Use Cottage Cheese That

  • August 1, 2026
  • 3 min read

Why Heat Changes Everything: The Science of

  • August 1, 2026
  • 11 min read

Tip of the Day

“Always let your meat rest before slicing.”

Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

Our Latest Recipes

Meal Prep
Daily Disher

Chili Honey Roasted Cashew Clusters

Cashews are nutritionally exceptional among tree nuts—unusually high in monounsaturated oleic acid (the same heart-healthy fat in olive oil), rich in copper and zinc for immune support, and one of the lowest-fat tree nuts by weight. The combination of cashew fat with olive oil and honey in this recipe creates a coating medium that delivers full bioavailability of the chili powder’s fat-soluble capsaicin and carotenoid compounds.

Read More »
Breakfast
Amelia Grace

Miso Almond Butter Baked Oat Cups

Almond butter provides one of the most nutrient-dense fat profiles available in a baking ingredient—rich in vitamin E, magnesium, and monounsaturated fats linked to cardiovascular health and reduced inflammation. Combined with oat fiber’s beta-glucan and miso’s probiotic fermentation benefits, this cup delivers genuine nutritional depth alongside its genuinely interesting flavor.

Read More »
Desserts
Aurora Wright

Sheet Pan Cherry Pie Bars

Cherries are rich in anthocyanins—powerful antioxidants that give them their deep red color and have been linked to reduced inflammation and improved sleep quality. Cherry pie filling retains much of the fruit’s nutritional character while providing natural sweetness and vibrant flavor. Almond extract, used sparingly here, comes from natural bitter almond compounds and enhances cherry’s inherent flavor profile—the two are classic botanical partners that make each other taste more intensely of themselves.

Read More »

Get your daily dose of delicious!

Skip to content