Some menu items come back on a predictable schedule. Others return because demand simply didn’t let them stay gone.
Panda Express’ Cantonese BBQ Brisket falls into the second category. After selling out in many areas earlier this summer, it’s back on menus ahead of Labor Day weekend, giving fans another shot at a dish that clearly outpaced expectations the first time around.
What Makes This Dish Different
The Cantonese BBQ Brisket features slow-cooked beef brisket cut into bite-sized pieces, seared in a wok, and tossed in a smoky-sweet Char Siu-style barbecue sauce. It’s a distinct departure from Panda Express’ usual chicken-forward menu, leaning into a beef preparation styled after traditional Cantonese barbecue.
Pricing varies by location, but expect to pay a few dollars more than a standard entrée when adding it to a bowl or plate.
A Standout for Protein
Beyond the flavor, the dish has earned attention for its nutritional profile. Cantonese BBQ Brisket is currently Panda Express’ highest-protein option, packing 44 grams of protein per serving — notably ahead of the Grilled Teriyaki Chicken, which comes in second at 33 grams.
Why It Sold Out the First Time
Limited-time items selling out isn’t unusual, but it’s typically a sign that a dish resonated beyond initial expectations. The brisket’s return ahead of a major holiday weekend suggests Panda Express is looking to capitalize on that demand while it’s still fresh in customers’ minds.
Where and When to Get It
The Cantonese BBQ Brisket is available now for a limited time at Panda Express locations. Given its track record of selling out earlier this year, it’s worth checking availability at your local restaurant sooner rather than later if it’s on your must-try list.
The Takeaway
Whether you’re drawn in by the smoky-sweet flavor or the standout protein count, Cantonese BBQ Brisket’s return gives fans a second chance at a dish that didn’t stick around long enough the first time.
