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Trader Joe’s Mango Sticky Rice Is Finally in Stores — And the Reviews Are Already ’11/10′

Healthy Fact of the Day

Mango sticky rice is one of the more naturally balanced desserts in Southeast Asian cuisine — ripe mango provides vitamin C, vitamin A, and natural fruit sugars, while glutinous rice cooked in coconut milk delivers a modest amount of healthy fats from the coconut. At two servings per box, the built-in portion control makes it easier to enjoy one serving and save the second for later rather than eating the whole thing in one sitting. The mung bean garnish also adds a small but meaningful amount of plant-based protein and fiber to what is otherwise a primarily carbohydrate-based dessert.

Trader Joe’s fans have been waiting for this one, and the wait is over.

The new Trader Joe’s Mango Sticky Rice landed in freezer aisles this week — and shoppers who’ve already gotten their hands on it are calling it an “11 out of 10” and heading back to stock up. At $4.69 for two servings, it’s also vegan, gluten-free, and takes under a minute to prepare.

What It Is

Mango sticky rice is one of Southeast Asia’s most beloved desserts — a combination of sweet glutinous rice cooked in coconut milk, served with ripe fresh mango and a drizzle of coconut cream. It’s been a staple of Thai cuisine for generations, and one of the most requested items in the Trader Joe’s fan community for years.

The TJ’s version hits all the key notes: ripe cubed mango, coconut-infused sweet glutinous sticky rice, and a coconut cream drizzle. Each box also includes packets of dried mung beans — a traditional garnish that adds a subtle crunch to the otherwise soft, creamy dessert.

“They’re an 11 out of 10 and not too sweet. Stock up!” wrote one shopper on social media. “It’s so good! I got two boxes,” added another.

How to Make It

Microwave one serving for 50 seconds, then sprinkle the mung beans on top. That’s it. The entire process takes less than a minute, and the result is a warm, fragrant dessert that tastes significantly more involved than it is.

Will It Last?

The Mango Sticky Rice doesn’t carry a “limited time” label on the Trader Joe’s website, which suggests it may be intended as a permanent freezer aisle addition rather than a seasonal find. That said, Trader Joe’s inventory is notoriously unpredictable — and with the social media buzz already building, early stock may disappear before restocking catches up.

Two servings per box at $4.69. Grab more than one.

The Bottom Line

Trader Joe’s Mango Sticky Rice — ripe mango, coconut sticky rice, coconut cream drizzle, and mung bean garnish — is in freezer aisles now at $4.69 per two-serving box. Vegan, gluten-free, and ready in under a minute. If you’re making a TJ’s run this week, this is the item to prioritize.

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Tip of the Day

“Always let your meat rest before slicing.”

Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

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