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Pear Vanilla Gin Fizz

Healthy Fact of the Day

While the Pear Vanilla Gin Fizz may be an indulgent treat, it can be enjoyed in moderation as part of a balanced diet. Pears are a good source of fiber, vitamins, and antioxidants, and the vanilla can provide a natural sweetness to help reduce the need for added sugars. Consider using a lower-calorie gin or substituting soda water for a portion of the mixer to cut down on empty calories. Garnishing with a slice of pear or a sprig of fresh mint can also add flavor without extra sugar. Remember to sip slowly and savor the flavors to practice mindful enjoyment of this special occasion cocktail.
Pear Vanilla Gin Fizz

Pear Vanilla Gin Fizz

Recipe by Daily Disher



Bright and refreshing Pear Vanilla Gin Fizz—a delightful blend of juicy pear, smooth vanilla, and bubbly gin perfection.

Course: DrinksCuisine: Modern CocktailDifficulty: Easy
3.2 from 11 votes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes

    Ingredients

    • 1 cup pear juice

    • 1 tablespoon vanilla syrup

    • 2 ounces gin

    • 2 tablespoons fresh lemon juice

    • 1 cup sparkling water

    • as needed ice cubes

    • as needed pear slices

    Directions

    • Fill a cocktail shaker halfway with ice cubes to ensure your ingredients are well chilled before shaking.
    • Add pear juice, vanilla syrup, gin, and fresh lemon juice into the shaker, then securely close the lid to avoid spills.
    • Shake the mixture vigorously for about 15-20 seconds until thoroughly combined and chilled.
    • Strain the mixture evenly into two ice-filled highball glasses to prepare the cocktails for serving.
    • Top each glass with sparkling water, pouring gently to maintain the fizz without overflowing.
    • Garnish each drink with a fresh pear slice on the rim and serve immediately to enjoy at its peak freshness.

    Nutrition Facts

    • Total number of serves: 4
    • Calories: 250kcal
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Potassium: 400mg
    • Sugar: 8g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg

    Pear Vanilla Gin Fizz is a delightful cocktail that combines the sweet, juicy flavor of pear with the warm, aromatic notes of vanilla. This refreshing drink is a perfect balance of botanicals, creating a smooth and sophisticated sipping experience.

    3.2 from 11 votes

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    Tip of the Day

    “Always let your meat rest before slicing.”

    Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

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