Sign Up
AI generated image of a recipe card.

Pear Vanilla Gin Fizz

Healthy Fact of the Day

While the Pear Vanilla Gin Fizz may be an indulgent treat, it can be enjoyed in moderation as part of a balanced diet. Pears are a good source of fiber, vitamins, and antioxidants, and the vanilla can provide a natural sweetness to help reduce the need for added sugars. Consider using a lower-calorie gin or substituting soda water for a portion of the mixer to cut down on empty calories. Garnishing with a slice of pear or a sprig of fresh mint can also add flavor without extra sugar. Remember to sip slowly and savor the flavors to practice mindful enjoyment of this special occasion cocktail.
Jump to Recipe Print Recipe
Pear Vanilla Gin Fizz

Pear Vanilla Gin Fizz

Recipe by Daily Disher



Bright and refreshing Pear Vanilla Gin Fizz—a delightful blend of juicy pear, smooth vanilla, and bubbly gin perfection.

Course: DrinksCuisine: Modern CocktailDifficulty: Easy
2.9 from 13 votes
Pin
Print
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes

    Ingredients

    • 1 cup pear juice

    • 1 tablespoon vanilla syrup

    • 2 ounces gin

    • 2 tablespoons fresh lemon juice

    • 1 cup sparkling water

    • as needed ice cubes

    • as needed pear slices

    Directions

    • Fill a cocktail shaker halfway with ice cubes to ensure your ingredients are well chilled before shaking.
    • Add pear juice, vanilla syrup, gin, and fresh lemon juice into the shaker, then securely close the lid to avoid spills.
    • Shake the mixture vigorously for about 15-20 seconds until thoroughly combined and chilled.
    • Strain the mixture evenly into two ice-filled highball glasses to prepare the cocktails for serving.
    • Top each glass with sparkling water, pouring gently to maintain the fizz without overflowing.
    • Garnish each drink with a fresh pear slice on the rim and serve immediately to enjoy at its peak freshness.

    Nutrition Facts

    • Total number of serves: 4
    • Calories: 250kcal
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Potassium: 400mg
    • Sugar: 8g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg

    Pear Vanilla Gin Fizz is a delightful cocktail that combines the sweet, juicy flavor of pear with the warm, aromatic notes of vanilla. This refreshing drink is a perfect balance of botanicals, creating a smooth and sophisticated sipping experience.

    2.9 from 13 votes

    Categories

    Recent Recipes

    Crumbl’s Fourth of July Lineup Is Here

    • June 30, 2026
    • 4 min read

    The Table We Set for Ourselves

    • June 30, 2026
    • 9 min read

    Fish Tacos with 7UP Batter

    • June 30, 2026
    • 10 min read

    Bang Bang Salmon Salad

    • June 30, 2026
    • 8 min read

    Taco Bell Quietly Brought Back the Enchirito

    • June 29, 2026
    • 4 min read

    The Meal at the End of the

    • June 29, 2026
    • 9 min read

    Taco Cream Cheese Pinwheels

    • June 29, 2026
    • 11 min read

    Balsamic Chicken with Strawberry Basil Relish

    • June 29, 2026
    • 8 min read

    Oreo’s Most-Requested Discontinued Flavor Is Back for

    • June 28, 2026
    • 3 min read

    Everything Bagel Hummus & Snap Pea Bites

    • June 28, 2026
    • 15 min read

    Tip of the Day

    “Always let your meat rest before slicing.”

    Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

    Our Latest Recipes
    Blog
    Daily Disher

    Crumbl’s Fourth of July Lineup Is Here — And It’s One of the Biggest Menus of the Summer

    With ten items on this week’s menu, building a shared box rather than individual cookies per person is the smartest way to let everyone try a few things without overdoing it. The Summer Berry Tart Cookie and Cookies & Cream Cookie Thins are the lightest options of the week — the tart leans on real fruit rather than heavy frosting, and the Thins are a smaller, more portioned format. Saving the richer options like the Campfire Skillet or Caramel Apple Crisp for sharing is an easy way to enjoy the indulgent flavors without committing to a full cookie solo.

    Read More »
    Daily Disher June 30, 2026
    Blog
    Daily Disher

    The Table We Set for Ourselves

    Research on dietary patterns and long-term health consistently finds that the single most predictive factor of sustained nutritional well-being is not the adoption of any specific diet or the avoidance of any specific ingredient — it is the development of a positive, curious, non-anxious relationship with food and cooking. People who find genuine pleasure in cooking and eating, who approach food with curiosity rather than fear, and who maintain regular shared meals as a consistent feature of their lives demonstrate better dietary quality, better metabolic health, and better psychological well-being over time than those who approach food primarily as a source of nutritional management or anxiety. The relationship with food is the intervention. Everything else follows from it.

    Read More »
    Daily Disher June 30, 2026
    Entrees
    Benjamin Brown

    Fish Tacos with 7UP Batter

    White fish is naturally low in calories and fat while being high in lean protein, B vitamins, and minerals like selenium and phosphorus. Using carbonated soda in the batter reduces the amount of batter needed to achieve crispiness, since the bubbles create lightness rather than density. Serving with fresh cabbage adds fiber and vitamin C while the crunch factor keeps every bite interesting.

    Read More »
    Benjamin Brown June 30, 2026
    VIEW MORE

    Get your daily dose of delicious!

    Sign up
    Skip to content