Maple Vanilla Old Fashioned
This refined old fashioned blends bourbon, maple syrup, and vanilla with aromatic bitters — a warming, sophisticated drink that’s perfect for slow sipping.
Course: CocktailCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalTotal time
1
hour10
minutesIngredients
2 oz bourbon
1 tsp maple syrup
1 dash vanilla extract
2 dashes Angostura bitters
1 orange peel
1 cup ice cubes
Directions
- In an old-fashioned glass, combine the bourbon, maple syrup, vanilla extract, and Angostura bitters for a flavorful blend.
- Add the ice cubes to the glass, gently stirring the mixture to chill and dilute slightly with the melting ice.
- Express the oils from the orange peel over the glass by twisting it, and then drop the peel into the drink.
- Optionally garnish with a cherry to add a sweet and colorful finish to your Maple Vanilla Old Fashioned.
Nutrition Facts
- Total number of serves: 4
- Calories: 160kcal
- Cholesterol: 0mg
- Sodium: 620mg
- Potassium: 400mg
- Sugar: 8g
- Protein: 6g
- Calcium: 60mg
- Iron: 2mg
Thirsty Thursday is pouring something smooth, timeless, and beautifully balanced. The Maple Vanilla Old Fashioned takes the classic whiskey cocktail and elevates it with the warm sweetness of pure maple syrup and a hint of vanilla extract. It’s a drink that honors tradition while adding seasonal depth — perfect for quiet evenings, celebratory toasts, or anytime you want a cocktail that feels both familiar and refined.
