Daily Dish

Easy Berry Parfait with Greek Yogurt

Healthy Fact of the Day

This Easy Berry Parfait with Greek Yogurt is a simple and guilt-free dessert option. Packed with the goodness of fresh berries and protein-rich Greek yogurt, it's a delightful treat that satisfies your sweet cravings while providing essential nutrients.

Ingredients

 

  • 1 cup Greek yogurt (vanilla or plain)
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup granola
  • Fresh mint leaves for garnish (optional)
  •  
  •  

Instructions

 

  1. In a bowl, mix Greek yogurt, honey or maple syrup, and vanilla extract until well combined.

  2. In serving glasses or bowls, layer the Greek yogurt mixture with fresh berries and granola.

  3. Repeat the layers until the glasses are filled, finishing with a layer of berries on top.

  4. Garnish with fresh mint leaves if desired.

  5. Refrigerate for at least 30 minutes before serving to let the flavors meld.

  6. Serve the Easy Berry Parfait with Greek Yogurt chilled and enjoy this quick and healthy dessert!

 

Feel free to customize with your favorite berries or add a sprinkle of nuts for extra crunch.

Recent Recipes

Garlic Chicken with Broccoli and Spinach

  • May 9, 2025
  • 1 min read

Jackfruit Wings

  • May 8, 2025
  • 1 min read

Italian Baked Eggs

  • May 7, 2025
  • 1 min read

Bourbon Peach Salmon

  • May 6, 2025
  • 1 min read

Mexican Martini

  • May 5, 2025
  • 1 min read

Mexican Street Corn Tacos

  • May 4, 2025
  • 1 min read

Salted Caramel Butter Cake

  • May 3, 2025
  • 1 min read

Smothered Pork Chop and Scalloped Potato Casserole

  • May 2, 2025
  • 1 min read

Deviled Egg Salad

  • May 1, 2025
  • 1 min read

Easy and Juicy Huli Huli Chicken

  • April 30, 2025
  • 1 min read

Tip of the Day

“Always let your meat rest before slicing.”

Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

Our Latest Recipes

Appetizers
Daily Disher

Jackfruit Wings

Jackfruit is high in fiber and low in fat, making it a great meat substitute. Bake instead of fry for a lighter version, and use whole wheat breadcrumbs for added nutrients.

Read More »
Breakfast
Daily Disher

Italian Baked Eggs

Eggs are packed with protein and nutrients like choline. Swap Parmesan for part-skim mozzarella for a lower-fat option, and add spinach or kale for extra fiber and iron.

Read More »

Get your daily dose of delicious!

Skip to content