Daily Dish

Easy Berry Parfait with Greek Yogurt

Healthy Fact of the Day

This Easy Berry Parfait with Greek Yogurt is a simple and guilt-free dessert option. Packed with the goodness of fresh berries and protein-rich Greek yogurt, it's a delightful treat that satisfies your sweet cravings while providing essential nutrients.

Ingredients

 

  • 1 cup Greek yogurt (vanilla or plain)
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup granola
  • Fresh mint leaves for garnish (optional)
  •  
  •  

Instructions

 

  1. In a bowl, mix Greek yogurt, honey or maple syrup, and vanilla extract until well combined.

  2. In serving glasses or bowls, layer the Greek yogurt mixture with fresh berries and granola.

  3. Repeat the layers until the glasses are filled, finishing with a layer of berries on top.

  4. Garnish with fresh mint leaves if desired.

  5. Refrigerate for at least 30 minutes before serving to let the flavors meld.

  6. Serve the Easy Berry Parfait with Greek Yogurt chilled and enjoy this quick and healthy dessert!

 

Feel free to customize with your favorite berries or add a sprinkle of nuts for extra crunch.

Recent Recipes

Why Some Cookbooks Change the Way You

  • May 21, 2026
  • 8 min read

Salisbury Steaks in Horseradish Sauce

  • May 21, 2026
  • 8 min read

Papa Murphy’s Just Added a New Meaty

  • May 20, 2026
  • 2 min read

Baked Sage Chicken Meatballs with Parmesan Orzo

  • May 20, 2026
  • 12 min read

The Lost Vegetables Most Home Cooks Have

  • May 20, 2026
  • 9 min read

Curry Chicken Salad

  • May 20, 2026
  • 8 min read

Aldi’s Biggest Drop of the Month Hits

  • May 19, 2026
  • 4 min read

Chili Lime Steak Tacos

  • May 19, 2026
  • 9 min read

The Foods That Taste Better the Next

  • May 19, 2026
  • 8 min read

Creamy Garlic Parmesan Shrimp Roll Ups

  • May 19, 2026
  • 8 min read

Tip of the Day

“Always let your meat rest before slicing.”

Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

Our Latest Recipes

Blog
Daily Disher

Why Some Cookbooks Change the Way You Cook Forever

Research on cooking behavior consistently finds that home cooks who develop a strong conceptual understanding of cooking — who understand why techniques work rather than simply how to execute them — are more likely to cook from scratch regularly, to use whole ingredients rather than processed ones, and to produce meals of higher nutritional quality than cooks who rely exclusively on recipe-following. The investment in understanding cooking as a practice, rather than a set of instructions, produces measurably healthier eating patterns over time.

Read More »
Entrees
Benjamin Brown

Salisbury Steaks in Horseradish Sauce

Using lean ground beef—90/10 or higher—keeps the fat content moderate while delivering a high-protein, deeply satisfying meal. The horseradish in the sauce contains glucosinolates, compounds associated with antioxidant and anti-inflammatory benefits, making this bold sauce more than just a flavor upgrade.

Read More »
Blog
Daily Disher

Papa Murphy’s Just Added a New Meaty Italian Pizza — And It’s Only Here Through June 7

Take-and-bake pizza is a great weeknight option because you control when it goes in the oven — meaning no waiting around for delivery and no temptation to eat when it’s still too hot. To lighten up a meaty pizza like this one, opting for Thin Crust cuts carbs and calories significantly, and loading a side salad alongside it means you’re getting vegetables and fiber in the same meal. Sticking to two slices and saving the rest for lunch the next day is one of the easiest portion strategies for pizza nights.

Read More »

Get your daily dose of delicious!

Skip to content