Ingredients
- 2 cups mixed berries (blueberries, raspberries, blackberries)
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 box yellow cake mix
- 1 cup unsalted butter, melted
- Chopped nuts or oats for topping (optional)
- Vanilla ice cream or whipped cream for serving (optional)
Instructions
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Preheat your oven to 350°F (175°C).
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In a large mixing bowl, combine sliced apples, mixed berries, granulated sugar, and ground cinnamon. Toss until the fruit is well coated.
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Transfer the fruit mixture to a greased 9×13-inch baking dish, spreading it evenly.
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Sprinkle the yellow cake mix evenly over the fruit layer.
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Pour the melted unsalted butter evenly over the cake mix layer.
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If desired, sprinkle chopped nuts or oats on top for added texture.
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Bake in the preheated oven for 45-50 minutes or until the top is golden brown and the fruit is bubbly.
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Allow the dump cake to cool slightly before serving.
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Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream if desired.
Enjoy the irresistible blend of flavors in this Apple Berry Dump Cake!