Bananas Foster Martini
The Bananas Foster Martini is rich, creamy, and dessert-worthy—bananas, caramel, and cinnamon in one decadent sip.
Course: CocktailCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalTotal time
1
hour10
minutesIngredients
2 oz vanilla vodka
1 oz banana liqueur
0.5 oz buttershots liqueur
1 dash ground cinnamon
0.5 oz cream
1 slice banana
1 tsp caramel sauce
Directions
- Fill a cocktail shaker with ice cubes to begin chilling the drink for a refreshingly cold result.
- Add the vanilla vodka, banana liqueur, and buttershots liqueur into the shaker to mix the flavors well.
- Include a dash of ground cinnamon for a subtle hint of spice, balancing the sweetness of the liqueurs.
- Pour in the cream for a smooth texture, ensuring the drink is creamy and rich like the dessert.
- Shake well for about 10-15 seconds to properly blend all the ingredients for a uniform taste.
- Strain the mixture into a chilled martini glass to serve the martini nice and cold for the best experience.
- Garnish with a slice of banana for an attractive presentation and a nod to the classic dessert.
- Drizzle a teaspoon of caramel sauce over the top to add a sweet finish to the cocktail.
Nutrition Facts
- Total number of serves: 4
- Calories: 250kcal
- Cholesterol: 0mg
- Sodium: 620mg
- Potassium: 400mg
- Sugar: 8g
- Protein: 6g
- Calcium: 60mg
- Iron: 2mg
Inspired by the iconic dessert, the Bananas Foster Martini blends vanilla vodka, banana and butterscotch liqueurs, cream, and cinnamon for a creamy, spiced treat in a glass. Finished with caramel drizzle and a banana slice, this cocktail is the perfect balance of sweet, smooth, and sophisticated—ideal for after-dinner sipping.
