Ingredients
- 1 package (15 count) mini phyllo shells
- 8 oz Brie cheese, rind removed, cut into small cubes
- 1/2 cup cranberry sauce (homemade or store-bought)
- 1/4 cup chopped pecans or walnuts (optional)
- Fresh rosemary for garnish (optional)
- Sliced baguette or crackers for serving
Instructions
- Preheat your oven to 350°F (177°C).
- Place the mini phyllo shells on a baking sheet.
- Fill each phyllo shell with a cube of Brie cheese.
- Spoon a small amount of cranberry sauce over each Brie-filled shell.
- If desired, sprinkle chopped pecans or walnuts over the cranberry sauce.
- Bake in the preheated oven for 8-10 minutes or until the Brie is melted and bubbly.
- Remove from the oven and let the Baked Brie Bites cool for a few minutes.
- Garnish with fresh rosemary if desired.
- Serve your Baked Brie Bites with Cranberry on a platter alongside sliced baguette or crackers.
Enjoy these elegant and delicious bites as a festive appetizer for your next gathering!
