Ritz Cracker Party Sandwiches

Ritz Cracker Party Sandwiches

Healthy Fact of the Day

These mini sandwiches provide portion control naturally through their small size. Using whole grain crackers as an alternative can add fiber while maintaining the same convenient, handheld format.
Ritz Cracker Party Sandwiches

Ritz Cracker Party Sandwiches

Recipe by Daily Disher

Ritz Cracker Party Sandwiches feature layers of ham, cheddar cheese, lettuce, mayonnaise, and mustard sandwiched between buttery Ritz crackers for perfect party bites.

Course: AppetizerCuisine: AmericanDifficulty: Easy
5.0 from 1 vote
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes

    Ingredients

    • 24 Ritz crackers

    • 6 slices ham

    • 6 slices cheddar cheese

    • 2 tablespoons mayonnaise

    • 2 tablespoons mustard

    • 1 cup lettuce leaves

    Directions

    • Gather all your ingredients including the Ritz crackers, ham slices, cheddar cheese slices, mayonnaise, mustard, and lettuce.
    • Lay out 12 Ritz crackers on a large platter or serving board to form the base of your sandwiches.
    • Spread a thin layer of mayonnaise on each cracker, ensuring an even coverage for added creaminess and flavor.
    • Place a slice of ham on each cracker, trimming the edges if necessary so the ham fits nicely on top of the cracker.
    • Cut the cheddar cheese slices into quarters, then place one piece on top of the ham layer on each cracker.
    • Add a small piece of lettuce on top of each cheese slice, ensuring it doesn’t overhang too much from the cracker.
    • Mix the mustard and remaining mayonnaise in a small bowl, then spread a thin layer on the lettuce leaves.
    • Top each sandwich with another Ritz cracker, pressing down gently to hold the layers together.
    • Arrange the sandwiches neatly on a serving platter and serve immediately, or cover and refrigerate until ready to serve.

    Nutrition Facts

    • Total number of serves: 4
    • Calories: 250kcal
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Potassium: 400mg
    • Sugar: 8g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg

    These Ritz Cracker Party Sandwiches are the ultimate crowd-pleasing appetizer that combines the buttery, flaky goodness of Ritz crackers with classic sandwich fillings in adorable, bite-sized portions. Layers of savory ham and sharp cheddar cheese get dressed with creamy mayo and tangy mustard, while crisp lettuce adds a refreshing crunch that balances all the rich flavors. They’re incredibly easy to assemble, require no cooking, and are perfect for parties, game days, or anytime you need finger foods that both kids and adults will love—plus, that iconic Ritz cracker texture makes every bite satisfyingly crunchy.

    5.0 from 1 vote

    Recent Recipes

    The Temperature Mistake That Ruins Your Baking

    • February 23, 2026
    • 7 min read

    Chicken Parmesan Casserole

    • February 23, 2026
    • 7 min read

    Snickers Layer Cake

    • February 22, 2026
    • 15 min read

    Stuffed Mini Peppers

    • February 22, 2026
    • 17 min read

    Mason Jar Salad

    • February 22, 2026
    • 17 min read

    Greek Yogurt Parfaits

    • February 22, 2026
    • 17 min read

    Why Restaurant Soups Taste Richer Than Yours

    • February 22, 2026
    • 7 min read

    Steak & Blue Cheese Rigatoni Bake

    • February 22, 2026
    • 7 min read

    Taco Bell’s Latest Menu Additions Include Bacon-Loaded

    • February 21, 2026
    • 7 min read

    Why Chefs Preheat Their Pans and You

    • February 21, 2026
    • 7 min read

    Tip of the Day

    “Always let your meat rest before slicing.”

    Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

    Our Latest Recipes

    Blog
    James Perez

    The Temperature Mistake That Ruins Your Baking

    Baking with ingredients at the proper temperature creates more consistent results, which reduces the temptation to overbake or add extra sugar and fat to compensate for texture issues, and properly emulsified batters distribute fats more evenly throughout baked goods, potentially reducing the overall amount of fat needed for a tender crumb.

    Read More »
    Chicken Recipes
    Layla Williams

    Chicken Parmesan Casserole

    Chicken breast provides lean protein with less saturated fat than many other proteins. Using whole wheat bread crumbs adds fiber, and you can increase vegetables by adding layers of sliced zucchini or spinach without changing the essential character.

    Read More »
    Desserts
    Avery Perez

    Snickers Layer Cake

    Peanuts are a great source of plant-based protein and healthy fats that provide sustained energy and satisfaction. While this cake is certainly a treat, the peanuts add nutritional value including vitamin E, magnesium, and fiber. Enjoying rich desserts mindfully—savoring each bite and sharing with others—helps you appreciate indulgent foods without overindulging.

    Read More »

    Get your daily dose of delicious!

    Skip to content