Sign Up
DALL-A-plate-of-Lemon-Butter-Cookies-perfectly-baked-with-a-golden-brown-edge-and-a-light-dusting-of-powdered-sugar-on-top.-The-cookies-are-arranged-on-a-

Zesty Lemon Butter Cookies

Healthy Fact of the Day

Lemons are believed to have originated in Northwest India. They were first introduced to Europe during the time of Ancient Rome. For extra lemon flavor, add a pinch of lemon zest to the sugar before creaming it with the butter.

Ingredients

 

  • 2 3/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 2 tbsp fresh lemon zest
  • 2 tbsp fresh lemon juice
  • 1/2 tsp vanilla extract

 

For the lemon glaze:

  • 1 cup powdered sugar
  • 2-3 tbsp fresh lemon juice
  • 1 tsp lemon zest

 

Instructions

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.

  2. In a medium bowl, whisk together flour, baking soda, baking powder, and salt.

  3. In a large bowl, cream together butter and sugar until light and fluffy.

  4. Beat in eggs one at a time, then stir in lemon zest, lemon juice, and vanilla extract.

  5. Gradually blend in the dry ingredients.

  6. Drop rounded tablespoons of dough onto the prepared baking sheets.

  7. Bake for 8-10 minutes or until edges are lightly golden.

  8. Let cool on baking sheets for 5 minutes before transferring to a wire rack.

  9. For the glaze, whisk together powdered sugar, lemon juice, and zest until smooth.

  10. Once cookies are completely cool, drizzle with lemon glaze.

Bite into these delightful lemon butter cookies and let the bright, tangy sweetness dance on your taste buds! With their perfect balance of buttery richness and zesty citrus, these cookies are like little bites of sunshine that can brighten even the gloomiest day. Whether enjoyed with afternoon tea or as a sweet treat any time, they’re sure to bring a smile with every lemony bite!

Our Latest Recipes
Chicken Recipes
Landon Clarke

Healthy Chicken Noodle Soup

Healthy Chicken Noodle Soup is packed with nutrients, including lean protein from the chicken, vitamins and minerals from the vegetables, and hydration from the broth. The combination of these ingredients supports immune health, helps combat colds, and provides a comforting, low-fat meal that’s easy to digest.

Read More »
Landon Clarke January 2, 2025
Chicken Recipes
Mason Young

Herb-Roasted Chicken with Vegetables

You can poach chicken to enhance its moisture and flavor while keeping the fat content low. To do this, place the chicken in a pot or skillet with a flavorful cooking liquid such as broth, wine, or coconut milk.

Since chicken breast is a lean cut, adding some fat can help keep it tender and juicy. Options like mayonnaise, butter, or oil work well for this purpose.

Read More »
Mason Young January 1, 2025
Beverages
Hannah Evans

Pomegranate Martini

While this is a cocktail, pomegranate juice offers significant health benefits. It’s rich in antioxidants and may support heart health. Fresh lime adds vitamin C and brightens flavors naturally. Pomegranate arils provide fiber and additional antioxidants. To make healthier, reduce simple syrup or use a natural sweetener. For a mocktail version, replace vodka with sparkling water and skip Cointreau. The fresh herbs add beneficial compounds without calories. Remember to enjoy alcoholic beverages in moderation and stay hydrated. Consider alternating with water between cocktails.

Read More »
Hannah Evans December 31, 2024
VIEW MORE

Get your daily dose of delicious!

Sign up
Skip to content