Apple Cider Bourbon Cocktail

Apple Cider Bourbon Cocktail

Healthy Fact of the Day

Apple cider provides vitamin C and antioxidants. Opt for a high-quality bourbon with no added sugars, and adjust maple syrup to keep the sweetness in check. This cocktail is a warming, indulgent treat best enjoyed responsibly.

Ingredients

  • 2 oz bourbon
  • 4 oz apple cider
  • 1/2 oz fresh lemon juice
  • 1/2 oz maple syrup (or to taste)
  • Dash of ground cinnamon or cinnamon stick for garnish
  • Ice cubes
  • Apple slice and rosemary sprig for garnish (optional)

     Instructions
  1. Prepare Cocktail: Fill a cocktail shaker with ice. Add bourbon, apple cider, lemon juice, and maple syrup. Shake well until chilled.

  2. Serve: Fill a glass with ice and strain the cocktail into it.

  3. Garnish: Sprinkle a dash of cinnamon on top or add a cinnamon stick for aroma. Garnish with an apple slice and a rosemary sprig if desired.

  4. Optional Warm Version: For a warm cocktail, heat apple cider, maple syrup, and lemon juice in a saucepan over low heat. Stir in bourbon just before serving. Garnish as desired.

    Cozy up with this Apple Cider Bourbon Cocktail! The smooth bourbon, spiced apple cider, and hint of maple make it the perfect drink for crisp evenings, holiday gatherings, or any fall celebration. Cheers!

Recent Recipes

It’s National Splurge Day — And BOGO

  • June 18, 2026
  • 4 min read

The Curious Life of Food Trends and

  • June 18, 2026
  • 10 min read

Apricot Bourbon Smash

  • June 18, 2026
  • 11 min read

Chile Verde Pork

  • June 18, 2026
  • 9 min read

Cold Stone Creamery Just Launched a Supergirl

  • June 17, 2026
  • 3 min read

The Underrated Pleasure of Eating Alone

  • June 17, 2026
  • 9 min read

Pan-Seared Salmon with Lemon Caper Butter Sauce

  • June 17, 2026
  • 12 min read

One Pot Shrimp & Sausage Jambalaya

  • June 17, 2026
  • 9 min read

Culver’s Is Testing a New Parmesan Burger

  • June 16, 2026
  • 3 min read

The Food Scientist’s Guide to a Better

  • June 16, 2026
  • 10 min read

Tip of the Day

“Always let your meat rest before slicing.”

Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

Our Latest Recipes

Blog
Daily Disher

It’s National Splurge Day — And BOGO Week Just Started at Five Major Chains

BOGO Week is a great opportunity to share a meal rather than eat double — splitting the second item with someone means you get the deal without doubling your calorie intake. Of the five options this week, the Tropical Smoothie Cafe BOGO is the most nutritionally sound choice, since smoothies made with real fruit provide natural vitamins and fiber. The Subway BOGO on a 6-inch sub is another smart pick — load it up with vegetables and choose a lean protein like turkey to keep the meal balanced. If you’re hitting multiple chains this week, spacing them out across the full seven days rather than stacking them in one or two days is a practical way to enjoy the savings without overdoing it.

Read More »
Blog
Daily Disher

The Curious Life of Food Trends and Why They Keep Coming Back

Research on dietary trends and public health consistently finds that food trends driven by genuine nutritional evidence — the Mediterranean diet, the increased consumption of fermented foods, the shift toward whole grains and legumes — produce lasting improvements in population dietary quality, while trends driven primarily by marketing or social signaling tend to produce short-term behavioral changes that revert when the trend recedes. The most durable dietary improvements come from understanding why specific foods are nutritionally valuable rather than simply following the cultural moment that made them fashionable — making nutritional literacy a more reliable guide to healthy eating than trend-following.

Read More »
Beverages
Amelia Grace

Apricot Bourbon Smash

Apricots are rich in beta-carotene and vitamin A, powerful antioxidants that support eye health and immune function — making this bourbon smash a surprisingly nutrient-forward cocktail!

Read More »

Get your daily dose of delicious!

Skip to content