AI generated image of a recipe card.

Peanut Butter Cup Martini

Healthy Fact of the Day

Peanuts are rich in protein, healthy fats, and vitamin E, which support heart health and provide sustained energy — proving that even indulgent treats can have nutritional benefits!
Peanut Butter Cup Martini

Peanut Butter Cup Martini

Recipe by Daily Disher

This decadent martini blends Baileys, peanut butter vodka, and chocolate into pure indulgence — like sipping a Reese’s cup with every velvety sip.

Course: CocktailCuisine: AmericanDifficulty: Easy
5.0 from 1 vote
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes

    Ingredients

    • 2 oz Baileys Irish Cream

    • 1.5 oz peanut butter flavored vodka

    • 1 oz creme de cacao

    • 1 tbsp peanut butter

    • 1 tbsp chocolate syrup

    • 4 mini peanut butter cups

    • 1 cup ice cubes

    Directions

    • Begin by preparing your martini glass by drizzling chocolate syrup around the inside rim of the glass.
    • In a cocktail shaker, combine Baileys Irish Cream, peanut butter flavored vodka, creme de cacao, and a tablespoon of peanut butter with ice cubes.
    • Shake the mixture vigorously for about 30 seconds until it is well chilled and the ingredients are thoroughly combined.
    • Strain the cocktail mixture into the prepared martini glass, allowing the chocolate syrup to blend into the drink.
    • Garnish the cocktail with mini peanut butter cups by skewering them on a cocktail pick or placing them on the rim of the glass.

    Nutrition Facts

    • Total number of serves: 4
    • Calories: 350kcal
    • Cholesterol: 0mg
    • Sodium: 620mg
    • Potassium: 400mg
    • Sugar: 8g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg

    Thirsty Thursday is serving up something sweet, creamy, and utterly irresistible. The Peanut Butter Cup Martini is a dessert lover’s dream, combining the rich flavors of peanut butter and chocolate with Baileys Irish Cream for a cocktail that tastes exactly like your favorite candy. With its chocolate-drizzled glass and mini peanut butter cup garnish, it’s a show-stopping drink that’s perfect for celebrations, girls’ nights, or anytime you want dessert and a cocktail in one glass.

    5.0 from 1 vote

    Recent Recipes

    Why Your Brownies Come Out Cakey Instead

    • March 30, 2026
    • 8 min read

    Crispy French Dip Grilled Cheese

    • March 30, 2026
    • 9 min read

    German Chocolate Poke Cake

    • March 29, 2026
    • 16 min read

    Crispy Chickpea Trail Mix

    • March 29, 2026
    • 18 min read

    Sesame Ginger Noodle Bowls

    • March 29, 2026
    • 18 min read

    Spinach & Feta Egg Bake

    • March 29, 2026
    • 18 min read

    Why Your Omelets Always Break or Stick

    • March 29, 2026
    • 9 min read

    Pepperoni Pizza Monkey Bread

    • March 29, 2026
    • 8 min read

    Homemade Buttermilk Biscuits

    • March 28, 2026
    • 11 min read

    Why Your Slow Cooker Meals Always Taste

    • March 28, 2026
    • 9 min read

    Tip of the Day

    “Always let your meat rest before slicing.”

    Whether you're roasting a chicken, grilling steak, or baking pork tenderloin, letting cooked meat rest for 5–10 minutes before slicing allows the juices to redistribute evenly. This simple step keeps your meat juicy and tender, ensuring every bite is flavorful and moist. Bonus: It gives you a moment to plate your sides or garnish for a perfect presentation!

    Our Latest Recipes

    Blog
    Daily Disher

    Why Your Brownies Come Out Cakey Instead of Fudgy

    While fudgy brownies are richer than cakey versions, their intense flavor and dense texture make smaller portions more satisfying, potentially leading to better portion control compared to lighter, larger servings that feel less indulgent, and using quality dark chocolate in fudgy brownies provides more antioxidants and beneficial compounds than cocoa powder-based cakey versions.

    Read More »
    Entrees
    Benjamin Brown

    Crispy French Dip Grilled Cheese

    Roast beef is a lean, protein-rich ingredient that delivers iron, zinc, and B12 to support energy and immune function. Swiss cheese adds calcium and a dose of satisfying fat that keeps you full longer—meaning this indulgent-feeling sandwich is actually delivering solid nutritional value alongside every delicious, melty bite.

    Read More »
    Desserts
    Aurora Wright

    German Chocolate Poke Cake

    Pecans are one of the most antioxidant-rich tree nuts, containing beneficial plant compounds that support heart health. Coconut provides medium-chain triglycerides (MCTs) that can support energy and metabolism. While this cake is certainly an indulgent treat, the nuts and coconut add nutritional value including healthy fats, fiber, and minerals. Enjoying rich desserts in moderation as part of balanced eating can actually support sustainable, joyful food relationships.

    Read More »

    Get your daily dose of delicious!

    Skip to content