Thirsty Thursday just got a sweet makeover with this Glazed Donut Martini that’s basically breakfast in a glass — the fun kind. This creamy concoction blends vanilla vodka with Irish cream and almond liqueurs, all enhanced by that signature glazed donut syrup. It’s dessert and cocktail rolled into one indulgent experience that’ll satisfy your sweet tooth and your spirit craving.
If you love cocktails that taste like dessert, try our Chocolate Lemon Velvet Martini for another luxurious treat, or the Bananas Foster Martini for rich, caramelized flavors. Both deliver that same decadent sophistication with their own unique sweet twist.
Glazed Donut Martini
Recipe by Daily DisherThis Glazed Donut Martini captures all the sweet nostalgia of your favorite bakery treat in liquid form — vanilla vodka, Irish cream, and donut syrup for pure indulgence.
4
servings30
minutes40
minutes300
kcal1
hour10
minutesIngredients
1.5 oz vanilla vodka
0.5 oz Irish cream liqueur
0.5 oz almond liqueur
0.5 oz simple syrup
2 dashes nutmeg
0.25 oz glazed donut-flavored syrup
Directions
- Fill a cocktail shaker with ice, ensuring it’s half full to provide space for the ingredients and shaking.
 - Pour in 1.5 oz of vanilla vodka, followed by 0.5 oz of Irish cream liqueur, almond liqueur, and simple syrup.
 - Add glazed donut-flavored syrup and a couple of dashes of nutmeg, shaking well to blend the flavors thoroughly.
 - Strain the mixture into a chilled martini glass, keeping the ice within the shaker to avoid diluting the drink.
 - Garnish with a mini donut on the rim or a sprinkling of nutmeg for presentation before serving.
 
Nutrition Facts
- Total number of serves: 4
 - Calories: 250kcal
 - Cholesterol: 0mg
 - Sodium: 620mg
 - Potassium: 400mg
 - Sugar: 8g
 - Protein: 6g
 - Calcium: 60mg
 - Iron: 2mg
 
Can’t get enough of great flavors? Check out these popular recipes that readers love making again and again.
For sweet treat lovers, our No-Bake Chocolate Eclair Cake and Salted Caramel Butter Cake deliver bakery-worthy desserts at home. When you’re craving comfort food classics, the French Onion Potatoes and Hamburger Steak in Creamy Dill Sauce bring hearty satisfaction to your table. Need impressive appetizers? Our Seared Scallops with Spicy Cajun Cream Sauce and Mushroom Stuffed Chicken elevate any dinner party with restaurant-quality flavors.
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