Wine Wednesday

Entrees

Red Wine Meatballs

Use lean ground beef (90/10) and bake the meatballs instead of pan-frying to reduce fat content while maintaining incredible flavor

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Entrees

Mushroom Galette

Use whole wheat pie crust for added fiber, load up on a variety of mushrooms for different nutrients and textures,

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Entrees

Shrimp Carbonara

Use turkey bacon to reduce fat, substitute half-and-half for heavy cream, and add peas or spinach to boost vegetables while

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