Appetizers
Mini Hash Brown Bites
Potatoes are rich in potassium and vitamin C, while leaving the skins on adds extra fiber and nutrients—making these crispy
January 24, 2026
Potatoes are rich in potassium and vitamin C, while leaving the skins on adds extra fiber and nutrients—making these crispy
Baking potato wedges instead of frying reduces fat and calories while still achieving crispy exteriors. Potatoes provide potassium, vitamin C,
These protein-packed bites provide sustained energy from eggs and sausage while being portion-controlled through the muffin tin format. Make a
Green beans provide fiber, vitamins C and K, and folate while being naturally low in calories. Roasting vegetables enhances their
Sweet potatoes add beta-carotene, fiber, and natural sweetness while keeping the cornbread moist without extra fat. The orange flesh also
Apples provide fiber and natural sweetness while cranberries offer antioxidants and vitamin C. Using vegetable broth instead of butter-based versions
Adding an egg to mac and cheese is a traditional Southern technique that creates a custard-like texture and helps the
Corn provides fiber, antioxidants like lutein, and B vitamins that support energy metabolism. Using the slow cooker method preserves nutrients
This soup provides a variety of vegetables that deliver fiber, vitamins, and minerals while being naturally lower in calories than
Corn provides fiber, vitamins B and C, and antioxidants like lutein that support eye health. The combination of cornbread and