
Oven Roasted Brisket
Choose a trimmed brisket to reduce excess fat, and pair it with roasted veggies for a balanced plate. Apple cider

Choose a trimmed brisket to reduce excess fat, and pair it with roasted veggies for a balanced plate. Apple cider

Black beans and corn add fiber and essential nutrients, while using low-fat cheese and reducing added salt can keep the

Swap in reduced-fat cheese and use a lower-sodium soup to lighten this dish without sacrificing flavor. Add a layer of

Swap traditional pork sausage for turkey sausage to reduce saturated fat, and use whole wheat tortillas for extra fiber. You

Cashews provide heart-healthy fats and a creamy texture, while nutritional yeast adds a cheesy flavor and a boost of B

Flank steak is lean and high in protein, and spinach adds iron and vitamins A and K. Sundried tomatoes bring

Pork tenderloin is a lean protein, making it a heart-healthy alternative to fattier cuts. Balsamic vinegar adds rich flavor without

Citrus juices not only tenderize chicken but also add vitamin C for immune support. Using olive oil instead of butter

Swap ground beef for lean turkey or plant-based crumbles to lighten things up. Add chopped spinach or zucchini for extra

Use whole grain waffles and lean chicken breast to increase fiber and protein while reducing saturated fat. Opt for pure