December 6, 2024

This roast combines lean pork protein with nutritious ingredients. Apples provide fiber and antioxidants, while spinach adds iron and vitamins. To make healthier, use turkey sausage instead of pork sausage. Whole wheat breadcrumbs increase fiber content. Fresh herbs provide antioxidants and enhance flavor without added calories. Consider reducing breadcrumbs or using crushed nuts instead. The lean pork loin is a good source of protein and B vitamins. While flavorful, portion control helps make this part of a balanced meal. Serve with additional vegetables to increase nutrient content.