Butternut Squash Carbonara Pasta
This Butternut Squash Carbonara offers a nutritious twist on the classic pasta dish. Butternut squash provides vitamins A and C, fiber, and antioxidants. It adds creaminess while reducing the need for excessive dairy. To make it healthier, use whole grain pasta for added fiber and nutrients. Consider adding more vegetables like spinach or peas. Using turkey bacon instead of pancetta can lower saturated fat content. While more nutritious than traditional carbonara, it’s still calorie-dense, so mind your portions. Pairing with a large salad can balance the meal and increase your vegetable intake.