October 14, 2024

Avocado Hummus combines the nutritional benefits of two superfoods. Chickpeas are high in protein and fiber, which promote satiety and digestive health. Avocados provide heart-healthy monounsaturated fats, potassium, and vitamins K, C, and B6. This dip is also rich in tahini, a good source of calcium and healthy fats. To make it even healthier, serve with raw vegetable sticks instead of chips. This hummus is naturally gluten-free and vegan, making it suitable for various dietary needs. While nutritious, it’s calorie-dense due to the avocado and olive oil content, so be mindful of portion sizes. Enjoy as part of a balanced diet, perhaps as a nutrient-packed snack or a spread on whole grain sandwiches.